Ingredients 1 (16 ounce) package Barilla uncooked rotini pasta1 (25 ounce) jar marinara sauce3 cups water1 (14 ounce) package fully-cooked miniature (cocktail-size) meatballs (if using frozen meatballs, make sure that they are completely thawed before using)2 cups Kraft shredded mozzarella (or Italian blend) cheeseOptional: Parmesan cheese and fresh chopped herbs (such as basil, oregano, and […] More
Ingredients 1/2 lb large shrimp (peeled and seveined) 3 beaten eggs 1/4 c chopped onion 3 c. cold cooked white rice 1/4 c. frozen peas 1/4 c. chopped broccoli 1/4 c. sliced carrots 1/4 tsp salt 1/8 tsp pepper 1 Tbsp sesame oil 1 tsp oyster sauce 2 Tbsp soy sauce (Substitute vegetables to your […] More
Ingredients 2 14.5 oz cans chicken broth2-3 large carrots peeled and diced4 medium potatoes peeled and cubed into small pieces1 tsp onion powder2 small heads broccoli washed and diced small3 tbsp butter1/3 cup flour3 1/2 cups milk4 cup shredded cheddar cheese1 tsp salt1/2 tsp garlic pepper6 slices bacon cooked and chopped Directions In a large […] More
Ingredients °1 pound minced meat°2 cups Base®️ Sauce, in medium pieces°1/2 tsp. to s. chili powder°2 3/4 water°1 cup frozen corn kernels°1 3/4 cups uncooked pasta°1 1/2 cups shredded cheddar cheese Directions In a 10-inch (25 cm) skillet, cook beef over medium-high heat, until fully cooked, stirring frequently to separate meat. Filter the fat. Stirring […] More
Ingredients °400g minced meat (beef here)°2 small red onions°Two slices of stale bread°2 small eggs°Oregano (1 teaspoon)°parsley°pinch of nutmeg°Salt and Pepper°3 tablespoons olive oil°Few mint leaves for garnish Directions Chop the meat if necessary and chop the onion. Soak the bread in a bowl of waterIn a bowl, mix the minced meat with the onions, […] More
Ingredients Directions Sautee spinach and artichokes in 2 tsp butter on med heat for 3 minutes. Add cream cheese, mayo and sour cream stir well and remove from heat. Add remaining ingredients and combine well. Set a tsp of the chopped bacon aside for garnish. Wash chicken breasts (4) and cut a 2 inch incision […] More
Ingredients Directions Preheat oven to 375 degrees F and line a 15 x 10 inch jelly roll pan with parchment paper, leaving a little overhang on each side. In a medium bowl, combine flour, cinnamon, baking powder, salt, ginger, nutmeg, and cloves and whisk.In a large bowl, combine eggs and sugar and whisk until combined. […] More
Ingredients 2 lbs lean ground beef 1 white onion, peeled and diced 1/4 teaspoon ground black pepper, more to taste 1/2 teaspoon dry oregano, more to taste 1/2 teaspoon dry basil, more to taste 1/4 teaspoon seasoning salt 1 (1 1/2 ounce) envelope onion soup mix 6 cups water, more to desired consistency 1 (8 […] More
Ingredients 5 cans of green beans (8 ounces), drained 12 slices bacon, chopped, cooked to be crispy and drained 2/3 cup brown sugar 1/4 cup butter, melted 7 teaspoons of soy sauce 1 1/2 teaspoons garlic powder Directions Put the drained beans in a 9×13-inch saucepan. Add the cooked pieces of bacon.Mix the brown sugar, […] More
