
Buffalo Chicken Pasta Bake
Ingredients 2 cups (8 ounces) uncooked, penne pasta (or substitute cooked cauliflower) 1 (8 ounce) package cream cheese, softened 3/4 cup ranch dressing 1/3 cup hot sauce 2 cups shredded, cooked chicken (rotisserie or canned) 1 1/2 cups shredded mozzarella cheese 1/2 cup shredded cheddar cheese green onions, for garnish Directions Preheat the oven to […] More






