Ingredients
- 16 ounces macaroni
- 16 ounces Monterey Jack cheese, cubed
- 16 ounces Colby cheese, cubed
- 16 ounces Velveeta (cubed)
- 1 stick of butter, cut into slices
- 16 ounces milk
- salt & pepper, to taste
OPEN NEXT PAGE FOR FULL RECIPE…..
Please follow and like us:
