Creamy Shrimp Fettuccine Pasta With Homemade Alfredo Sauce


Make sure to cook pasta as directed on the box drain buy do not rinse; set aside.

Next add shrimp season with 1/4 tsp paprika, blackpepper and salt in a small bowl.

Pick a large skillet and add in the tbsp of oil then the shrimp cook for about 1 miniutes per sides.

Once done, remove the shrimp then add the 2 tbsp of butter onion and garlic cook for about 2 minutes then add the white wine cook like 3 miniutes then add the 2 cups of heavy cream.

Let it come to a boil then add parmesan cheese and stir until dissolve, then you may want to add the shrimp and pasta back to the sauce and combine and cook for 3 miniutes more.

Finally, add salt and pepper to taste and sprinkle with parsley, basil or paprika. I always use 1 tbsp pf red pepper flakes parsley and a little paprika for garnish

Please follow and like us:

Leave a Reply

Your email address will not be published. Required fields are marked *