Ingredients
- 1 lb. BACON, fried and crumbled, grease saved
- 2 lb. CHICKEN BREASTS
- 1 pkg RANCH SEASONING
- 1 BELL PEPPER, diced
- 2 cloves GARLIC, minced or grated
- 1 lb. PASTA of your choice, cooked al dente
- 2 jars of ALFREDO SAUCE
- 1/3 cup MILK
- 3 cups SHREDDED ITALIAN BLEND CHEESE
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