Ingredients °1 pound of bacon breakfast sausage I highly recommend making your own°3 tablespoons butter°1/4 cup all-purpose flour°3 cups of milk Directions for the best biscuits and gravy from scratch: 1) In a large skillet over medium heat, cook sausage until brown and crumbly. If the oil is excess, pat dry, keeping 1 tablespoon of […] More
Ingredients Chuck roastBroccoli crownsCarrots (thinly sliced)Oil2-3 tbsp Corn starchFresh Lo Mein noodles (you can found these in the refrigerated section at a local Asian store but if you can’t find it you can also use spaghetti noodles and cook them according to the package before putting it in the stir fry).2 tsp Sesame oilTwo teaspoon […] More
Ingredients 4 (10- ounce) rib-eye steaks, boneless, about 1- inch thick, at room temperature 1 tablespoon kosher salt 1 teaspoon freshly ground black pepper 2 tablespoons rosemary, fresh, finely chopped 1/4 teaspoon garlic powder 2 tablespoons olive oil 1- 2 tablespoons unsalted butter Directions Heat a grill to high heat. In a small bowl, combine […] More
Ingredients °2 cups of white flour. °1 cup granulated sugar. °2 eggs. °1 tablespoon of vanilla. °1/2 cup butter. °1/2 cup milk. °1 tablespoon of baking powder. °1 cup heavy cream. °Fresh strawberries. °a pinch of salt. Directions Step 1: Using an electric mixer, mix the whipped cream, sugar and butter. Add eggs and pure […] More
Ingredients 1 ½ pounds lean ground beef Salt and pepper to taste 3 tsp Olive Oil 1 cup chopped green pepper 1 cup chopped red pepper 1 cup onion, chopped 1 can Rotel green chiles with diced tomatoes, your choice Hot or Mild 4 Pita breads, softened and warmed slightly ½ cup sour cream ¼ […] More
Ingredients To make the carrot cake:°3 large eggs°2/3 cup sugar°2 tablespoons vegetable oil°1 teaspoon vanilla°1/2 teaspoon salt°1 teaspoon baking powder°1 teaspoon ground ginger°1/4 teaspoon nutmeg – (optional)°2 teaspoons cinnamon°3/4 cup cake flour°2 cups shredded carrots – (drained if too wet)°powdered sugar for rollingFor cream cheese fill:°6 oz cream cheese°4 tablespoons unsalted butter, at room temperature°2 […] More
Ingredients For seasoning:°¼ cup freshly grated Parmesan cheese°1 1/2 cups mayonnaise°1 crushed garlic clove°Half a teaspoon of salt°1 small head of lettuce, washed and dried jam, chopped°1 cup red onion cut into cubes°1 cup diced tomatoes°Thaw 12 ounces of peas, if frozen°Half a cup of English cucumber°6 hard-boiled egg, cutting to cubes°1 c cheddar cheese°1 […] More
Ingredients 12 pieces chicken legs and wingsCooking oil (I used peanut oil)Flour (2 parts)Cornstarch (1 part)2 beaten eggsSaltPepperGarlic powderOnion powderPaprikaPoultry seasoningCajun seasoning of your choiceCayenne pepper For me, there are a few things you must do to get flavorful crispy golden brown well-done chicken….. You need to season the chicken well You need to coat […] More
Ingredients 8 large bone-in skin-on chicken thighs (about 3.5 – 4 lbs) 1/4 cup olive oil Zest of 1 large lemon (1 Tbsp), remainder of lemon cut into wedges for serving 5 garlic cloves minced, or 1 1/2 tsp garlic powder 4 tsp Italian seasoning, store-bought or homemade, see notes 2 tsp paprika Kosher salt […] More
