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    Sugar Cookie Cherry Cheese cake

    Ingredients °1 kilo of Betty Crocker sugar mixture°1/2 c (125 ml) soft butter°1 egg°500 ml cream cheese°1 can sweetened milk°30 ml (2 tsp) powdered sugar°5 ml (1 teaspoon) vanilla extract°1 box of cherry pie filling Directions 1Sugar Cake Crust Preheat oven to 190°C (375°F).2In a medium bowl, combine sugar mixture, butter and eggs. Spraying 9″ […] More

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    STEAK AND SHRIMP SCAMPI

    Ingredients ½ lb. linguine 2 Tbsp unsalted butter 2 Tbsp olive oil 1 Tbsp minced garlic ¼ tsp red pepper flakes ½ lb. jumbo shrimp (or size of your choice), peeled and deveined ⅛ tsp salt ⅛ tsp pepper ⅓ cup white wine or chicken broth 3 Tbsp lemon juice 3 Tbsp finely chopped parsley, […] More

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    Creamy Chicken Breast in Spinach Parmesan Sauce

    Ingredients Scale: 1x2x3x2 chicken breasts3 tablespoons butter, divided1/2 teaspoon salt and pepper, or to taste1 teaspoon oregano1 medium onion, minced4 cloves garlic, minced1 small jar sun-dried tomatoes, drained from oil and chopped1/2 cup chicken broth1/2 cup heavy cream1/3 cup grated Parmesan cheese1 cup spinach (or more if you like) Directions More

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    Homemade Chicago Style Deep Dish Pizza

    Ingredients Pastrie° 1 c Sugar° 2 sachets of dry baker’s yeast° 24 cl of water° 500 grams of flour°3 tbsp. to s. Tomato paste°Mozzarella cheese 600g°200 grams of bacon° 4 garlic cloves° 2 onions° 1 c. to s. spices° 0.5 tsp. to s. basil° 2 can peel and chop tomato Directions 1Pour flour to bowl. […] More

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    SEAFOOD PASTA

    Ingredients 10 oz (300g) spaghetti2 tablespoons olive oil3 cloves garlic, minced4 oz (115g) shelled and deveined shrimp8 oz (226g) Manila clams4 oz (115g) scallops1 can tomato sauce (28 oz/800g whole peeled tomatoes)1 tablespoon chopped Italian basil leavessalt to taste1 teaspoon sugar/brown sugarchopped Italian parsley, for garnishing Directions Cook the spaghetti according to the package instructions. […] More

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    Cherry Chipotle Baby Back Ribs

    Ingredients ° 4 pounds of sirloin ribs (not cut into serving pieces)° 1/2 cup chipotle sauce° 1/4 cup hot sauce° 2 tablespoons of marmaladeSouthwest scrub° 1 tablespoon brown sugar° 1 teaspoon chili powder° 1 teaspoon paprika° 1/2 teaspoon ground cumin° 1/2 teaspoon spiced salt° 1/2 teaspoon garlic pepper° 1/4 teaspoon ground ginger powder (ground ginger) […] More

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    Chicken Salad Sandwich Recipe

    Ingredients 4 lbs chicken parts (bone-in, skin-on thighs and breasts work well) (You’ll need about 4 cups)2 tbsp olive oil1 cup grapes seedless, halved (red and green varieties are great)1 cup almonds thinly sliced2 stalks celery finely diced3 scallions thinly sliced (white and green parts)2 tbsp dill fresh, chopped1 tbsp parsley fresh, chopped1 cup mayonnaiseJuice […] More

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    Dump and Bake Meatball Casserole

    Ingredients 1 (16 ounce) package Barilla uncooked rotini pasta1 (25 ounce) jar marinara sauce3 cups water1 (14 ounce) package fully-cooked miniature (cocktail-size) meatballs (if using frozen meatballs, make sure that they are completely thawed before using)2 cups Kraft shredded mozzarella (or Italian blend) cheeseOptional: Parmesan cheese and fresh chopped herbs (such as basil, oregano, and […] More

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    SHRIMP FRIED RICE

    Ingredients 1/2 lb large shrimp (peeled and seveined) 3 beaten eggs 1/4 c chopped onion 3 c. cold cooked white rice 1/4 c. frozen peas 1/4 c. chopped broccoli 1/4 c. sliced carrots 1/4 tsp salt 1/8 tsp pepper 1 Tbsp sesame oil 1 tsp oyster sauce 2 Tbsp soy sauce (Substitute vegetables to your […] More

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