Ingredients
For the Graham Cracker Crust:
- 12 graham cracker sheets
- ¼ cup sugar
- ¼ cup butter, melted
For the Pie Filling:
- 2 bananas
- 1 11oz package caramels, unwrapped
- ¼ cup heavy cream
- 1 3.5 oz instant vanilla pudding mix
- 1 3.5 oz instant banana cream pudding mix
- 2½ cups milk
- 8 oz cool whip
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